Dataset of Ethnographic Study of Cooking - Interactions of CPGs and other items

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Publication date
2022-05-17
Creators
Berumen, Gustavo
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Description
Dataset of a fieldwork study on cooking investigating the preparation of familiar and unfamiliar meals. The .xlsx file contains annotations of the interaction between people and consumer packaged goods and other items involved in cooking.
External URI
DOI
Subjects
  • Cooking
  • Consumer goods
  • Food habits
  • CPG, FMCG, ethnography, video
  • Veterinary Sciences, Agriculture & related subjects::Food & beverage studies::Food & beverages for the consumer
  • T Technology::TX Home economics
Divisions
  • University of Nottingham, UK Campus::Faculty of Science::School of Computer Science
Research institutes and centres
  • University of Nottingham, UK Campus::Horizon Digital Economy Hub
Deposit date
2022-05-17
Data type
Data files
Contributors
  • Baumers, Martin
  • Fischer, Joel E.
Funders
  • Engineering & Physical Sciences Research Council
Grant number
  • EP/L015463/1
Collection dates
  • February 2019 to December 2020
Data collection method
Video recordings
Resource languages
  • en
Publisher
The University of Nottingham
CC-BY
Except where otherwise noted, this item's license is described as Creative Commons by Attribution