Red blood cells

dc.contributor.author	Meal, Andy
dc.date.accessioned	2017-03-31T07:20:06Z
dc.date.available	2017-03-31T07:20:06Z
dc.identifier.uri	https://rdmc.nottingham.ac.uk/handle/internal/114
dc.description.abstract	As taught Semesters 1 and 2, 2011 This learning object describes the structure and function and production of red blood cells. It is used as part of the level 1 Biological Sciences module delivered by the School of Nursing, Midwifery and Physiotherapy. Dr Andy Meal, Lecturer in Biological Sciences, School of Nursing, Midwifery and Physiotherapy
dc.publisher	University of Nottingham. Information Services. Learning Team
dc.rights	Attribution-NonCommercial-ShareAlike 2.0 UK
dc.rights.uri	https://creativecommons.org/licenses/by-nc-sa/2.0/uk/
dc.title	Red blood cells
dc.rights.license	Except for third party materials (materials owned by someone other than The University of Nottingham) and where otherwise indicated, the copyright in the content provided in this resource is owned by The University of Nottingham and licensed under a Creative Commons Attribution-NonCommercial-ShareAlike UK 2.0 Licence (BY-NC-SA) (URL: http://creativecommons.org/licenses/by-nc-sa/2.0/uk/ ). Your use of the content provided in this resource is subject to the terms of the copyright statement available here: http://unow.nottingham.ac.uk/copyright.aspx
uon.preservation.rarelyaccessed	true

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Except where otherwise noted, this item's license is described as Attribution-NonCommercial-ShareAlike 2.0 UK