Characterisation of aroma-active compounds in dried Dendrobium spp. stems (Shihu) using GC-Olfactometry and a modified NIF-SNIF method
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Publication date
2024-05-24Creators
Kirkwood, Aidan
Yang, Ni
Fisk, Ian
Xu, Yingjian
Metadata
Show full item recordDescription
Gas Chromatography-Olfactometry; Odour perception; Volatile compounds
External URI
Subjects
- Gas chromatography
- Olfactometry
- Odors
- Smell
- GC-olfactometry
- Biological Sciences
- Q Science::QP Physiology
Divisions
- University of Nottingham, UK Campus
Research institutes and centres
- University of Nottingham, UK Campus
Deposit date
2024-05-24Data type
Quantitative, numerical dataContributors
- Kirkwood, Aidan
- Yang, Ni
- Fisk, Ian
- Xu, Yingjian
Funders
- Biotechnology & biological Sciences Research Council
Grant number
- BB/V017284/1
Collection dates
- 01-31 May 2023
Coverage
- No
- No
Data collection method
Perception of odours by 13 participants using Nasal Impact Frequency-Surface of Nasal Impact Frequency. GC-Olfactometry analysis and recording of perceptions using a laptop and "nif-simple" application.Resource languages
- en