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dc.contributor.authorTan, Cui
dc.contributor.authorRamírez-Restrepo, Carlos A.
dc.contributor.authorShah, Ali Mujtaba
dc.contributor.authorHu, Rui
dc.contributor.authorBell, Matt
dc.contributor.authorZhisheng Wang
dc.contributor.authorMcSweeney, Chris
dc.date.accessioned2023-01-13T16:10:03Z
dc.date.available2023-01-13T16:10:03Z
dc.date.issued2020en_UK
dc.identifier.urihttps://rdmc.nottingham.ac.uk/handle/internal/10161
dc.language.isoenen_UK
dc.publisherFigshareen_UK
dc.relation.urihttp://doi.org/10.6084/m9.figshare.12792861en_UK
dc.rightsCC-BYen_UK
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en_UK
dc.titleAdditional file 4 of The community structure and microbial linkage of rumen protozoa and methanogens in response to the addition of tea seed saponins in the diet of beef cattleen_UK
uon.preservation.rarelyaccessedtrue


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